Peking Duck
(正宗北京片皮鴨)
Salt & Pepper Soft Shell Crab
(椒鹽軟殼蟹)
Fish Maw w/ Crab Meat Soup
(蟹肉魚肚豆腐羹)
Walnuts Shrimp w/ Mayonnaise Sauce
(琥珀核桃蝦球)
Double Lobsters Stir-fried w/ Ginger & Onion
(薑蔥焗雙龍蝦)
Beef Fillet w/ Thousand Cook
(古法金蒜牛柳)
Crispy Chicken Topped w/ Garlic
(金蒜脆皮雞)
Fish Fillet w/ Twins Cook
(鴛鴦鮮斑球)
Triple Mushrooms w/ Vegetable
(蠔皇三菇扒菜膽)
Youngcho Fried Rice
(揚州炒飯)

Peking Duck
(正宗北京片皮鴨)
Xiao Long Bao
(小籠包)
Salt & Pepper Shrimp
(椒鹽蝦球)
Chicken w/ Sweet Corn Soup
(雞茸粟米羹)
Sweet & Sour Whole Fish
(糖醋松子魚)
Lobster Stir-fried w/ Ginger & Onion
(薑蔥龍蝦)
Beef Fried Rice
(生炒牛肉飯)